HAT. (1992). Some investigations into the production of smoked shrimp. University of Humberside.
Chicago Style (17th ed.) CitationHAT. Some Investigations into the Production of Smoked Shrimp. (s.n): University of Humberside, 1992.
MLA (9th ed.) CitationHAT. Some Investigations into the Production of Smoked Shrimp. University of Humberside, 1992.
Warning: These citations may not always be 100% accurate.