Factors affecting quality attributes of candied papaya using conventional method

Bibliographic Details
Main Author: SHAZLIN Kamaruddin
Format: Book
Published: Shah Alam : Universiti Teknologi Mara , 2005
Subjects:
Description
Item Description:Thesis (Bachelor of Science Food Quality Management)-Universiti Teknologi Mara,2005
Physical Description:xii,78p. : ill. ; 29cm.