Comparison between water extraction and ethanol extraction method of anthocyanin in selected local fruit and vegetables
Main Author: | |
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Published: |
Shah Alam:
Shah Alam: Universiti Teknologi MARA, Nov 2007.
Nov 2007.
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Subjects: |
Item Description: | Thesis[Bachelor of Science Food Science and Technology]-UiTM,Nov 2007 |
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Physical Description: | x48p.: ill.; 30cm. |