Effect of curcuma longa on physicochemical characterst and ezymes linked type 2 diabetes in yoghurt

Effect of curcuma longa on physicochemical characterst and ezymes linked type 2 diabetes in yoghurt

Bibliographic Details
Main Author:	MOHD Azlan bt Zainal
Format:	Book
Published:	Kuala Lumpur : Universiti Malaya , 2008
Subjects:	Universiti > Dissertations Dissertation, thesis, etc

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