Biochemical characterization, biological properties and purification and identification of antioxidative peptide(s) from oil palm (Elaeis Guieensis Jacq) kernel [Thesis]

Biochemical characterization, biological properties and purification and identification of antioxidative peptide(s) from oil palm (Elaeis Guieensis Jacq) kernel [Thesis]

Bibliographic Details
Main Author:	Chang Sui Kiat
Format:	Thesis Book
Published:	Selangor : Universiti Putra Malaysia , 2014
Subjects:	Universiti Putra Malaysia > Dissertations Dissertation,thesis,etc
Online Access:	http://ilmu.jpa.gov.my/document/0000031743.pdf

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