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  1. 1
    Merebentuk senarai semakan aktiviti 5S di kilang pembuatan makanan Siti Zaleha bt Wahid
    by Siti Zaleha Wahid
    Published Bangi Universiti Kebangsaan Malaysia 2006.
    Subjects: “…Food industry and trade Quality control…”
  2. 2
    A study on hygienic standard of food premises and microbiological quality of food in Kota Bharu Dr. Zaliha bt. Ismail
    by ZALIHA bt Ismail
    Published Kubang Kerian Universiti Sains Malaysia 2003
    Subjects: “…Food industry and trade Quality control Case studies Kota Bharu, Kelantan Dissertations, Academic…”