Physicochemical characteristics and sensory evaluation of 'kuih bangkit' made from banana starch

Bibliographic Details
Main Author: AYEESHA bt Ahmad Mustaza
Format: Book
Published: Shah Alam : Universiti Teknologi Mara , 2008
Subjects:

HEADQUARTERS

Holdings details from HEADQUARTERS
Call Number: D
Accession Item Category Format Status Notes
D000010714 OPEN SHELF THESIS AND DISSERTATIONS AVAILABLE